Monday, January 31, 2011

Shaun Barratt - the eminent enterpriser

Shaun Barratt is a successful enterpriser with big plans in Australia and New Zealand with his company Salt. Shaun began as a school drop-out subsequent to the death of his mother with no choice to make a living. Shaun started off as a chef and then later enrolled himself to learn accounting although still working as chef. Shaun always desired to do something distinct in life and he acted upon that to attain that with all that he could.

Shaun Barratt wanting to heighten his accounting knowledge joined the Massey University on regular basis. Having completed his course Shaun joined the food giant Goodman Fielder Wattie’ in Australia and also looked after their New Zealand business operations.

Shaun Barratt was agile enough to pick up the managing requirements of running a company’s financial department and this followed his being promoted as the accountant in one of their subsidiary Pacific Foods and afterwards as Financial Controller in Parex Industries, the maker of infrastructure piping.

The experience of working in all spheres of industry gave Shaun Barratt the essential edge and he afterward moved to Germany to head their trading division as Director of Commercial and financial function.In the year 2002, Shaun resigned from Robert Bosch to pursue Masters Degree, at Southern Cross University in Australia. This followed with Shaun Barratt starting his own recruitment company called ‘Salt’. Salt today has developed substantially and on that point they are planning to open more branches across the world.

Shaun Barratt is busy today taking care of all the affairs of Salt and other business. He even opened a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia.

Sunday, January 16, 2011

Shaun Francis Barratt and his success formula!

Shaun Francis Barratt after becoming a success knows that to be a victorious entrepreneur one must possess strong knowledge of the business they want to follow. Throughout his career, Shaun Barratt monitored closely and realized that people who set up companies have done so after gaining enough knowledge from their past experience.

Shaun Barratt then started his own business called firm ‘Salt’ a human resources recruitment, the decision to start with was because he knew how companies struggle to get resources and the way they have to cope with attrition. Since Shaun was good at analyzing the situation, he got into this to cater better market service to his customers.

Shaun Barratt always played to the gallery as he likes to take up challenges, since inception ‘Salt’ is going places and what turned out to be the factor for its success is the thorough knowledge of the business. The company ‘Salt’ saw a huge sea change in the way industry need for skilled resources are always in need and how they would make better use of that.

Successful entrepreneurs are constant and hardworking and they never let success get to their head. Once you have amassed the much needed industry knowledge before initiating business, you are sure to be successful as Shaun Barratt would tell you.

Monday, January 10, 2011

Shaun Francis Barratt- pursuing passion

Shaun Barratt is one of the best-known entrepreneurs in Australia, who is running the successful HR company 'Salt'. His early schooling was incomplete as he dropped out owing to sudden demise of his mother. Shaun took up the job as cook and later with the money he went on to enroll himself to study accounting.

Shaun Barratt after having completed his accounting got through to be placed with the food giant company ‘Goodman Fielder Wattie’. He had the knack of a businessman and soon went on to achieve responsible position. Shaun later joined Pacific Foods and was entrusted to looking after their other various business interests.


Shaun Barratt was a resolute person who believed in doing things with utmost dedication. He wanted to explore new ways to bring in business. He believes in taking every venture head on and meets the expectation of the client/customer and by doing so is what brings ultimate success to business. Life has been like a mentor for Shaun, who believes that higher goals will motivate you to acquire better results without breaching the ethics of business.

He became very victorious and went on to open more business ventures like; Maggie Potter’ a fashion store in places like Auckland, Wellington and Melbourne in Australia. Shaun Barratt now wants to earn a doctorate, but not before ‘Salt’ is known as one of the best global HR recruitment service company in the world.

Monday, January 3, 2011

Shaun Francis Barratt, determined to succeed!

Shaun Barratt a school drop-out after the sudden demise of his mother was left penniless and had no clue how to take his life forward. But with all that determination and vision to make it big in life, Shaun Francis Barratt wanted to create a niche for himself.

He worked as a chef at a local restaurant and also enrolled himself to study accounting. Wanted to do something different he worked hard and accomplished his accounting course to be placed with Goodman Fielder Wattie’ in Australia.

As Shaun Barratt went on to gain bigger responsibilities he was promoted up the line in one of the subsidiary Pacific Foods and later to Parex Industries as their Financial Controller. Slowly he went on to become the controller of Bosch Trading Divisions, handling their business in Germany.

A he wanted to be an entrepreneur Shaun Barratt gave up his professional life and started his own venture ‘Salt’ a recruitment company. Salt today has grown considerably and there are plans to open more branches across the world. Shaun Barratt is busy business man today, who rose to this level with sheer determination. He is ably looking at the affair and his other business like; a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia in association with his younger sister.

He loves to spend time with his family when he is free. He wants to make Salt a quality company that responds with superior service and complete satisfactory service.

Monday, December 27, 2010

Shaun Francis Barratt, in pursuit of success

Shaun Francis Barratt’s story can be quite inspiring; in short to term it as ‘In pursuit of successes’. His story is a real tale of how someone who was down and out, but still had the will to make it big in life. A school dropped out after the sudden demise of his mother, Shaun Barratt was left penniless and had no idea how to take it forward from here. He had the determination, will and vision to turn his life and fight for a bright future.

Shaun Barratt took up work as chef at a local restaurant and then enrolled himself for a full-time course with Massey University to study accounting. Shaun Barratt after his study then joined to serve the ‘Goodman Fielder Wattie’ the food giant in Australia and New Zealand.

Even while working for ‘Goodman’ Shaun Barratt had the firmness to fight for success. Having worked for Goodman he then was at Robert Bosch as their Trading Divisions Controller. A year later he started his own HR consultancy company called ‘SALT’, and there after he never looked back.

Salt today is going places and there are plans to open 5-6 Branches across the world. Shaun also has other business interests like a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia. For the time being he is more focused on how to make Salt a brand name even if that means few, but top-notch clients.

Monday, December 20, 2010

Shaun Barratt, turning his dream into reality

Shaun Barratt was born in Australia, and wanted to become an entrepreneur. He went through troubled times financially and dropped out of school following his mother demise. Shaun took up to work as chef. He then enrolled himself to study accounting.

Shaun Barratt as he finished his accounting started his professional career and took charge as the accountant of the food giant Goodman Fielder Wattie’ in Australia. Shaun was a determined person and always wanted to explore and never sit back. He believes in taking life head on to create his own path in life. Life has taught him that one who has higher goals in life they can acquire anything without breaching the rights of others.

Today Shaun Barratt runs his business successfully including his fashion store ‘Maggie Potter’. His primary interest remains ‘Salt’ one of the most reputed HR consulting company, which he wants to take to new places and provide quality service. Shaun Barratt also wants to add to his credit a doctorate.

Monday, December 13, 2010

Shaun Francis Barratt, motivated entrepreneur

Recruitment company Salt and Shaun Barratt are going great Australia and New Zealand and it all began quite unassumingly for him. After having to drop out of school Barratt ended up working as Chef to support himself. Shaun Barratt then enrolled at Massey University to learn Accounting on full-time basis. Then as he accomplished his accounting course, he recalls, in one of those unexpected moments, his life took a complete turn. Shaun Barratt got this opportunity to work for Goodman Fielder Wattiee, the food giant in Australia. He was later invited to take care of their New Zealand operations as well.

During his professional stint, Shaun Barratt went places taking up key positions with the company. His last venture was when he went to Germany to look after their trading division of Robert Bosch as the company’s Director of Commercial and Finance Functions. Having made a mark for himself, Shaun Barratt then resigned from Robert Bosch and started his own venture called ‘Salt’. This was a purely human resource company. His intention was to run a company that would help organisation get quality resources. Today ‘Salt’ is doing tremendously well and Shaun is planning to open more offices globally. Shaun, a visionary at heart, would like to turn his company into one that would motivate millions in generations to come.

Shaun Barratt generated confidence as he stood against the tides of testing times and became a successful entrepreneur. Shaun has other business interests like; a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia. But as of now he wants to concentrate on ‘Salt