Shaun Francis Barratt, in pursuit of success

Shaun Francis Barratt’s story can be quite inspiring; in short to term it as ‘In pursuit of successes’. His story is a real tale of how someone who was down and out, but still had the will to make it big in life. A school dropped out after the sudden demise of his mother, Shaun Barratt was left penniless and had no idea how to take it forward from here. He had the determination, will and vision to turn his life and fight for a bright future.

Shaun Barratt took up work as chef at a local restaurant and then enrolled himself for a full-time course with Massey University to study accounting. Shaun Barratt after his study then joined to serve the ‘Goodman Fielder Wattie’ the food giant in Australia and New Zealand.

Even while working for ‘Goodman’ Shaun Barratt had the firmness to fight for success. Having worked for Goodman he then was at Robert Bosch as their Trading Divisions Controller. A year later he started his own HR consultancy company called ‘SALT’, and there after he never looked back.

Salt today is going places and there are plans to open 5-6 Branches across the world. Shaun also has other business interests like a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia. For the time being he is more focused on how to make Salt a brand name even if that means few, but top-notch clients.

Shaun Barratt, turning his dream into reality

Shaun Barratt was born in Australia, and wanted to become an entrepreneur. He went through troubled times financially and dropped out of school following his mother demise. Shaun took up to work as chef. He then enrolled himself to study accounting.

Shaun Barratt as he finished his accounting started his professional career and took charge as the accountant of the food giant Goodman Fielder Wattie’ in Australia. Shaun was a determined person and always wanted to explore and never sit back. He believes in taking life head on to create his own path in life. Life has taught him that one who has higher goals in life they can acquire anything without breaching the rights of others.

Today Shaun Barratt runs his business successfully including his fashion store ‘Maggie Potter’. His primary interest remains ‘Salt’ one of the most reputed HR consulting company, which he wants to take to new places and provide quality service. Shaun Barratt also wants to add to his credit a doctorate.

Shaun Francis Barratt, motivated entrepreneur

Recruitment company Salt and Shaun Barratt are going great Australia and New Zealand and it all began quite unassumingly for him. After having to drop out of school Barratt ended up working as Chef to support himself. Shaun Barratt then enrolled at Massey University to learn Accounting on full-time basis. Then as he accomplished his accounting course, he recalls, in one of those unexpected moments, his life took a complete turn. Shaun Barratt got this opportunity to work for Goodman Fielder Wattiee, the food giant in Australia. He was later invited to take care of their New Zealand operations as well.

During his professional stint, Shaun Barratt went places taking up key positions with the company. His last venture was when he went to Germany to look after their trading division of Robert Bosch as the company’s Director of Commercial and Finance Functions. Having made a mark for himself, Shaun Barratt then resigned from Robert Bosch and started his own venture called ‘Salt’. This was a purely human resource company. His intention was to run a company that would help organisation get quality resources. Today ‘Salt’ is doing tremendously well and Shaun is planning to open more offices globally. Shaun, a visionary at heart, would like to turn his company into one that would motivate millions in generations to come.

Shaun Barratt generated confidence as he stood against the tides of testing times and became a successful entrepreneur. Shaun has other business interests like; a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia. But as of now he wants to concentrate on ‘Salt’

Shaun Barratt- his road to entrepreneurship

Shaun Barratt is one of the better known entrepreneurs in Australia and is more known for his running a successful HR company called ‘Salt’. After dropping out of school after his mum passed away, he was forced to try his hand as chef to support his daily needs. Shaun then went on to acquire his accounting course while still in school.

Shaun Barratt began in his career when he joined Goodman Fielder Wattie’ after he finished his accounting course. He had a good eye for business and after his successful stint with Pacific Foods looking after their various business interests in Australia, New Zealand and Germany, Shaun founded his own business venture ‘Salt’.

With the necessary business skills, Shaun moved into the HR recruiting business and charmed his way to getting the maximum clients to his list, his sole motto was to provide his clients with superior service and be consistent.
He became very successful and went on to acquire more business ventures like; Maggie Potter’ a fashion store in Auckland, Wellington and Melbourne in Australia. Shaun Barratt now wants to acquire a doctorate, but before that he want to take ‘Salt’ to places and make it a truly global HR recruitment service company.

Shaun Francis Barratt, going global with Salt

Shaun Francis Barratt fully understands that life is all about experiences. He regularly talks about how a successful life is clear product of the kind of experienced achieved. Shaun’s belief that “success is not the end word of every effort. But the key is to keep it consistent make better deal next time. Shaun is full of enthusiasm. The sudden demise of his mom resulted in his dropping out of school and then working as chef to support himself.

Shaun has an undying zeal for everything he gets into. While still working as small time chef, Shaun enrolled himself in Massey University on full-time basis to learn Accounting. He always said that to pursue your dream for something you should have a passion to better it, but then you have to work hard to achieve it.

Shaun after having finished his accounting studies was hired by Goodman Fielder Wattie’ the food giant in Australia. Simultaneously he also looked at their New Zealand operations too. After a successful professional stint and going places, Shaun resigned his position to start his own venture a human resource company called ‘Salt’. His mission to provide quality service to his clients finally proved success; Salt today has grown tremendously and is looking to open 5-6 Branches across the world. The company also wants to get those few, but the best clients. Today Shaun Barratt and ‘Salt’ are doing extremely well and planning to go global.

Shaun Barratt, ensuring lasting service

Shaun Francis Barratt is the founder of ‘Salt’, an HR Firm. He is a professional with immense experience in corporate affairs in the diverse area of service and in the production sector. Shaun Barratt chose to start ‘Salt’ with the intention of building a solid HR company that is recognized for the quality work it does to help companies with their Human Resource requirement and spell success.

Prior to starting his HR Company, Shaun Barratt has achieved his professional experience by working for some of the big corporate names in Australia; like 'Goodman Fielder Wattie’. A school drop-out after his mother passed-away, Shaun Barratt worked as a chef to support himself and later went on to acquire graduation in accounting from Massey University

Shaun Barratt has other business interest too, which is also taken care of along with Salt. His prime focus is on how to make ‘Salt’ one of the best and leading Human Resource Company in Australia and in other parts of the world. A visionary by nature Shaun has a dedicated approach with a strong grip on the subject and business.

Shaun Barratt's hard work has borne fruit and today Salt is making news for having benefited many of its clients. The growing list of clients only goes on to prove how successful ‘Salt’ is today.

Shaun Barratt, an inspiring entrepreneur

Shaun Francis Barratt is an appealing, brave one-of-a-kind winner story. We have seen over the years, how people from modest background go on to become successful business leaders. But Shaun Barratt’s story is a unique. His activities have made a huge mark in the field of business, as he held important position in various companies in Australia.

“You can do it!” is what Shaun Francis Barratt message is. A school drop-out after his mother passed away, Shaun struggled hard to make ends meet. He worked as chef to support himself, but also went on to enroll himself to learn Accounting on full-time basis from Massey University.

It’s this spirit he acquired as he struggled to keep abreast with the challenges to be successful with remote resources that has held in good stead. Facing new and daunting tasks, Shaun after having accomplished his accounting studies joined the food giant Goodman Fielder Wattie’ in Australia. He was also asked to take care of their New Zealand operations as well.

After a successful professional stint, Shaun Barratt moved on and started his own venture ‘Salt’ a human resource company. His planning was farsighted - to run a company that would help companies to get quality resources. Today ‘Salt’ is doing exceptionally well and they are planning to open many more office globally. Shaun a visionary at heart would like to turn his company into one that would motivate millions in generations to come.

Shaun Francis Barratt, donning the role of successful entrepreneur

Shaun Francis Barratt and 'Salt' today want the company to come up to international standards. He wants ‘Salt’ to be known as a company that provides quality service to its clients.

For Shaun Barrat who had dropped out of school after his mother passed away things were not easy. He supported himself working as a local Chef and then took to study accounting. After a successful stint working in many industries Shaun started his own company called ‘Salt’ a human resources and consulting company. The focus was on placing the right people at the right place.

Shaun Barratt possessed great management skills. Prior to his starting his company he worked as accountant in Pacific Foods and later to Parex Industries a manufacturer of infrastructure piping.
Shaun also served as the head of trading division of the company in Germany and was later promoted as the Director of Commercial and Finance Functions.

Today Barratt's other business interest is a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia. Shaun Barratt wants to one day acquire a Doctorate, but for the time being his priority is to take Salt to the level of such companies that promotes quality service.

Shaun Francis Barratt, a paradigm of dedication

Shaun Francis Barratt is the founder of ‘Salt’ a human resources and consulting company that focuses on placing the right people at the right place. Shaun Barrat possesses great talent and management skills. He was a school drop out after his mother passed away. He took to the job of Chef to support himself and later enrolled for accounting course while still working as chef.

After his course he was one of those fortunate few who got his first assignment to work as accountant in one of the company’s subsidiary Pacific Foods and later to Parex Industries a manufacturer of infrastructure piping.

Barratt’s experience working in all sectors of industry gave an edge over others. He served as head of trading division of the company in Germany and was later promoted as the Director of Commercial and Finance Functions.

Shaun Barratt wants to bring up ‘Salt’ his company as one of the premier HR Company that provides quality service to its clients. His other business interest is a fashion store- Maggie Potter in Auckland Wellington and Melbourne in Australia. Shaun Barratt wants to acquire a Doctorate, but for the time being his priority is take Salt to the level of such companies that promotes quality service.

Shaun Barratt – Multi-faceted CEO of SALT

Shaun Barratt was born in Australia and for most of his childhood he was alone. His mother passed away when he was still a young boy, and this left him with no guidance how to shape his life. He took up the job of Chef, and supported himself and further enrolled for the study of accounting.

Shaun Barratt took up a full-time course with Massey University. Post the Massey University course, Shaun joined the food giant in Australia and New Zealand ‘Goodman Fielder Wattie’.

Shaun Barratt soon went on higher positions with his managing skills and was promoted as accountant in one of the company’s subsidiary Pacific Foods and later to Parex Industries as Financial Controller.

After a successful stint with different position and business Shaun Barratt later went on to launch his own recruitment company ‘Salt’ in Australia in association with his younger sister. His hard work and mission to provide quality service to his clients, Salt today has made tremendous growth over the years and the company is looking to open 5-6 Branches across the world. The company also wants to get those few, but the best of clients in Australia and New Zealand.

Shaun Barratt also focuses his attention on his other business like his fashion store ‘Maggie Potter’ in Auckland, Wellington and in Australia. For the time being he wants to bring more quality clients into the fold of ‘Salt’